TOJIRO - DP F–800 Japanese Cobalt Alloy Steel Knife - 90mm

Small double-edged knife made of Japanese cobalt-alloyed steel.
Perfect for peeling vegetables and fruit, cutting cheese etc., as well as for decorative cutting and small crafts.

Cobalt alloy steel is used for the core and 13-chrome stainless steel for the sides, making it both sharp and easy to clean.
The handle is made of a reinforced laminated material used for outdoor knives, which is resistant to aging and wear. The junction between the blade and the handle is equipped with a hygienic and durable tip to prevent dirt accumulation.

Made in Japan.